SAN FRANCISCO--(BUSINESS WIRE)--For the second consecutive year Daniele, Inc. has been recognized as a winner of the prestigious national Good Food Award for its local line of charcuterie made in Rhode Island from locally raised hogs. Daniele, Inc.’s Juniper Berry and Pinot Noir salame received a first place award in the blind taste test by 225 of the nation’s top chefs and food critics. Daniele’s local line was developed as part of an initiative that supports local farmers and encourages the e


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