DUBLIN--(BUSINESS WIRE)--Research and Markets (http://www.researchandmarkets.com/research/dj8k4j/europe_soy) has announced the addition of the "Europe Soy Protein Market By Type (Soy Protein Isolate, Soy Protein Concentrate, Soy Flour), By Application (Baby Food, Bakery, Confectionery, Dairy Alternative, Functional Food, Meat Substitutes), By Geography- Trends and Forecast up to 2019" report to their offering. The European soy protein market is estimated to grow at a CAGR of 5.7% from 2014 to 2