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IRI’s Sally Lyons Wyatt and Sandy Krueger Discuss the State of the Industry in Snack Food and Wholesale Bakery Webinar

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--(BUSINESS WIRE)--IRI: WHO:   Sally Lyons Wyatt, Executive Vice President and Practice Leader, Snacks, IRI Sandy Krueger, Executive Vice President and Practice Leader, Bakery, IRI   WHAT: Alongside industry experts Tom Dempsey, president and CEO, Snack Food Association, and Robb MacKie, president and CEO, American Bakers Association, Sally Lyons Wyatt and Sandy Krueger will participate in the webinar “State of the Industry: Snack & Bakery” to discuss key developments and trends in the snac

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