DUBLIN--(BUSINESS WIRE)--Research and Markets (http://www.researchandmarkets.com/research/nmhp45/china_anti_caking) has announced the addition of the "China Anti Caking Agents Market-Growth, Trends and Forecast (2015-2020)" report to their offering. In the food additives market, the market for anti-caking agents, in terms of value, is projected to reach $1.56 billion growing at a CAGR of 4.3% from 2014 to 2020. Anticaking Agent is the food additive that prevents formation of lumps in certain so
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