Of the many food fads, "gluten free" is one that can be unhealthy. from www.shutterstock.com
Coeliac disease, an allergy to gluten that causes damage to the intestine, affects 1% of Australians. But more than ten times this number, or around 11% of the population, follows a gluten-free diet by choice, and up to 30% of people in the United States try...
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